No |
Keterangan |
Tarikh / Jenis / Saiz |
Tindakan |
|---|---|---|---|
1 |
Arsenic Species Concentration and Carrageenan Content in Kappaphycus spp. from Semporna, Sabah Effected by Cultivation Type and Maturity Stage_Ghanthimathi Subramaniam
|
03 Jun 2025
PDF |
1.06 MB
|
|
2 |
Dietary Exposure of Malaysians to Sunset Yellow FCF and Tartrazine in Flavoured Cordials_Norhidayah binti Othman
|
03 Jun 2025
PDF |
566.50 KB
|
|
3 |
Molecular Characterization and Potential Dissemination of Incl-1 (Alpha) Plasmid Encoding blaCMY-2 in Salmonella enterica subsp. enterica serovar Albany Isolated from Raw Chicken Meats at Selected Slaughterhouses in Selangor, Malaysia_Noraisyah binti Ali
|
03 Jun 2025
PDF |
313.04 KB
|
|
4 |
Acrylamide: Dietary Exposure of the Adult Population in Malaysia_Nur Hidayah Binti Jamaludin
|
03 Jun 2025
PDF |
225.00 KB
|
|
5 |
Exploring the Role of Policymakers in Drafting Food Safety Policy for Cultured Meat_Wan Nadirah Binti Wan Chik
|
03 Jun 2025
PDF |
2.71 MB
|
|
6 |
Monitoring of Omega-3 Content in Egg at the Local Market_Ani Fadhlina Binti Mustafa
|
03 Jun 2025
PDF |
218.27 KB
|
|
7 |
Malaysian Total Diet Study (TDS) 2019/2020_Nurul Hidayati Binti Surawi
|
03 Jun 2025
PDF |
973.10 KB
|
|
8 |
Mapping of Food Safety Complaints in Titiwangsa District Health Office for Improvement in Food Safety Monitoring and Enforcement in Reducing Number of Complaints_Siti Fatimah Binti Uyop
|
03 Jun 2025
PDF |
1.10 MB
|
|
9 |
Analysis of Food Poisoning Samples Received by Pahang Food Safety and Quality Laboratory (PFSQL) in the State of Pahang from 2019 to 2023_Khuzma Binti Din
|
03 Jun 2025
PDF |
700.88 KB
|
|
10 |
Assessing Inorganic Arsenic In Local Market Rice_Zuliana Binti Zakaria
|
03 Jun 2025
PDF |
785.34 KB
|
|
11 |
Thermal Inactivation of Salmonella spp. in Whole Muscle Beef Cooking Process_Dora Liyana Binti Abdul Lataf
|
03 Jun 2025
PDF |
2.79 MB
|
|
12 |
H NMR-Based Metabolomics Study of Serum and Pectoralis Major Muscle for Different Commercial Chicken Breeds_Tan Cheng Keng
|
03 Jun 2025
PDF |
724.94 KB
|
|
13 |
Antibacterial activity of ethanolic jambu batu (Psidium guajava Linn.) leaves extract against vegetative cells of Bacillus spp_Kalidass Murugan
|
03 Jun 2025
PDF |
584.00 KB
|
|
14 |
Prevalence and antimicrobial susceptibility of Salmonella from salad vegetables at farms and retail markets in Terengganu, Malaysia_Haslina Binti Wan Hamat
|
03 Jun 2025
PDF |
1.29 MB
|
|
15 |
Food Poisoning Outbreak in Immigration Depot Selangor on 18 April 2024_Norezuan Bin Abdul Ghani
|
03 Jun 2025
PDF |
420.03 KB
|
|
16 |
Monitoring Food Safety Status in Lokcing and Sweet Sauce in Kelantan_Natrah Binti Abu Bakar
|
03 Jun 2025
PDF |
2.81 MB
|
|
17 |
A Study to Determine Presence of Methanol in Alcoholic Beverages Sold in Kuala Lumpur_Adilah Binti Zakaria
|
03 Jun 2025
PDF |
5.37 MB
|
|
18 |
Status of Antimicrobial Resistance (AMR) in Imported Chickens Stored in Labuan Storage Warehouse_Nurul Natasha Binti Zaifulhizam
|
03 Jun 2025
PDF |
257.22 KB
|
|
19 |
Study on Viral Drinks at North East District, Penang_Juliana Binti Jaafar
|
03 Jun 2025
PDF |
703.43 KB
|
|
20 |
Food Safety Status of High-Risk Foods Sold in Ramadan Bazaar in Perak by Food Categories_Amira Syazwani Binti Ab Ghafar
|
03 Jun 2025
PDF |
259.76 KB
|
|
21 |
Status of Organonitrogen Pesticide Residue in Imported Mango Sold at Three District in Kedah State Market_Nurul Madihah Binti Abdul Halim
|
03 Jun 2025
PDF |
277.06 KB
|
|
22 |
Situational Analysis of Pesticide Residues in Lettuce and Mustard Greens Sold in Pahang Local Market 2023_Aida Farihah Binti Mansor
|
03 Jun 2025
PDF |
4.01 MB
|
|
23 |
Microbiological Status in Egg and Coconut-Based Traditional Kuih in Terengganu_Nurul Jannah Binti Ahmad
|
03 Jun 2025
PDF |
1.73 MB
|
|
24 |
Knowledge, Attitude and Practice (KAP) of 5 Keys to Safer Food among Food Handlers at Selected Food Premises in Selangor_Safura Binti Mohd Nasir
|
03 Jun 2025
PDF |
859.98 KB
|
|
25 |
Pesticide Residue in Leafy Vegetable Maman (Cleome gynandra) Harvested in Gemencheh Tampin District of Negeri Sembilan_Shamsiah Binti Aziz
|
03 Jun 2025
PDF |
560.28 KB
|
|
